Dale's Southern Grill Menu (Update 2025)
Welcome to Dale's Southern Grill, where Southern hospitality meets mouthwatering cuisine! Nestled in Hoover, Alabama, this charming establishment excels in serving Cajun and Creole dishes that pay homage to its roots. The menu boasts a delightful array of options, making it a haven for both meat lovers and vegetarians alike.
- Signature Dishes: Indulge in flavorful gumbo, blackened chicken, and classic fried shrimp—favorites that keep regulars coming back for more.
- Comforting Sides: Don't miss the jalapeño cornbread and creamy mac n' cheese, perfect companions to any entrée.
- Inviting Atmosphere: With friendly staff and a cozy vibe, dining here feels like a gathering at home.
Whether you choose to dine in or opt for takeout, Dale's delivers hearty plates with generous portions, ensuring delightful experiences for all.
Desserts
Red Velvet Cake
Lemon Ice Box Pie
Peach Cobbler
Blackberry Cobbler
Pecan Pie
Strawberry Shortcake
Bread Pudding With Vanilla Cream
Mississippi Mud Pie
Banana Pudding
Brownie Delight
Chelsea Chicken
Smoked boneless breast, bacon, Swiss cheese, tomato, onion, and our BBQ sauce. Served with rice pilaf.
Redneck Gordon Blue
Buttermilk battered, rolled in crushed saltines and ritz crackers then fried. Served with creamy gravy.
Blackened Chicken Breast
Housemade blackened seasoning. Served with grilled summer vegetables.
Chicken Tenders
Grilled or goldenfried. Jumbo tenders marinated in picklebrine buttermilk, dipped and hand breaded. Boom, buffalo or Nashville style.
PanSeared Chicken Breast
Served with sauteed mushrooms and onions. Topped with swiss cheese.
Garlic Butter Chicken Bites
Served over creamy parmesan penne pasta.
Chicken Fried Chicken
Buttermilk battered, rolled in crushed saltines and ritz crackers then fried. Served with creamy gravy.
Chicken Teriyaki
Served with rice pilaf.
Pecan Chicken
Pecan studded panko breading. Served with pecan butter sauce.
Chicken Breast
Breads
Dozen Raisin Bran Muffins
Raisin Bran Muffin
Sweet Yeast Roll
Jalapeno Cornbread
Dozen Sweet Yeast Rolls
Cornbread
Half Dozen Raisin Bran Muffins
Hush Puppies
Barbecued Chicken Ribs
Smoked forktender baby back ribs 3 with a boneless chicken breast.
Brown Sugar Chop
Sweet and savory flavors served with a baked sweet potato.
14 Oz Charbroiled RibEye
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Dales uses well marbled, USDA choice beef. Gently marinated and grilled to order. Served with garlic cream sauce.
Filet Mignon
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. 8 oz center cut tenderloin wrapped in applewood smoked bacon and cooked to perfection
Grilled Rosemary Pork Chop
Marinated with applecider vinegar. Served with glazed apples.
Blackened Pork Chop
Boneless chop rubbed with housemade seasoning. Served with grilled summer vegetables.
Full Rack Baby Back Ribs
Meaty and tender, dryrubbed, slowroasted, and grilled finished. Served with our housemade BBQ sauce.
12 Rack Baby Back Ribs
Meaty and tender, dryrubbed, slowroasted, and grilled finished. Served with our housemade BBQ sauce.
10 Oz Charbroiled RibEye
Dales uses well marbled, USDA choice beef. Gently marinated and grilled to order. Served with garlic cream sauce.
Braised Beef Tenderloin
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Bourbon glazed sauteed tenderloin medallions with mushrooms and onions.
PanFried Cube Steak
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Forktender chuck tenderloin. Served with peppers and potatoes.
Center Cut Sirloin
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. 12 oz sirloin marinated, grilled to order, topped Swiss cheese, grilled mushrooms, and caramelized onions.
Classic Ground Chuck Steak
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Our blend of ground chuck, sirloin, and brisket. Served with housemade Idaho mashed potatoes topped with mushrooms demiglaze.
Surf Turf
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Ribeye perfectly grilled, served with 6 grilled shrimp and vegetables.
Pepper Steak
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Glazed beef tenderloin medallions with peppers and caramelized onions. Seared over white rice.
From Our Grill
Hand Crafted Burgers
Cheeseburger Sliders
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. 3 smashed ground chuck sliders topped with real cheddar cheese, bacon, boom boom sauce and crisp pickle.
Southern Cheeseburger
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. 8 oz ground chuck, cheddar cheese, bacon, and fried green tomatoes.
Southern Smokehouse Burger
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Swiss cheese, BBQ sauce, and fried onions.
Mushroom Swiss Burger
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Chuck blend ground beef, swiss cheese, caramelized mushrooms and onions.
Bourbon Whiskey Burger
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Caramelized onions, swiss cheese, bacon, and bourbon glaze.
Side House Salad
Vegetable Medley
Pinto Beans
Oven Roasted Potatoes
Baked Potato
Glazed Apples
Cream Corn
Macaroni Cheese
Okra Tomatoes
Mashed Potatoes
Carrot Souffle
Kidney Beans
Corn Pudding
Fried Okra
Carrot Raisin Salad
Black Eyed Peas
Glazed Strawberries Bananas
Green Beans
Red Beans Rice
Broccoli Rice Cheese
Buttered Grits
Weisenberger mill. Add cheese for an additional charge.
Baked Sweet Potato
Sauteed Mushrooms Onions
Lima Beans
Sweet Potato Fries
Hush Puppies
Fresh Fruit Salad
Cranberry Delight Salad
French Fries
Handcut.
Buttered Cabbage
Southern Ambrosia
Pineapples, oranges, coconut, cherries.
Sliced Red Tomatoes
Squash Casserole
Cucumber Salad
Cucumbers, onions, tomatoes, and watermelon.
Broccoli Salad
Steamed Broccoli
With carrots.
Side Sweet Spinach Salad
Turnip Greens
White Rice
Candied Yams
Fried Green Tomatoes
Cornbread Dressing
Rice Pilaf
Sides
Seaside Selections
Fried Tilapia Platter
Seasoned cornbread breaded fillets. Served over fries with hush puppies.
Low Country Shrimp Grits
Award winning flavors! Weisenberger Mill stone ground grits, gouda cheese, applewood bacon, and jumbo shrimp.
2 Fried Catfish Fillets
Two handbreaded fillets with seasoned cornmeal. A light and delicate southern classic!
Fried Trio Platter
2 crisp fried catfish fillets, 6 fried shrimp, and chicken tender. Served over a bed of fries.
Seafood Sampler
Grilled shrimp, blackened grouper, southernstyle crab cake with remoulade and grilled vegetables.
Nashville Shrimp
Fried shrimp tossed in our sweet hot sauce. Served over gouda cheese grits.
Salmon Patties
Housemade with atlantic salmon. Breaded in crushed crackers then fried.
3 Fried Catfish Fillets
Three handbreaded fillets with seasoned cornmeal. A light and delicate southern classic!
Blackened Tilapia Filet
Delicate freshwater fish with mild texture. Served with grilled vegetables.
Grilled Jumbo Shrimp
Seared and seasoned with butter sauce. Served with grilled vegetables.
Golden Fried Shrimp
Buttermilkbattered then lightly dusted with crushed saltines. Served with pickled slaw.
Grilled Fish Filet Of Your Choice
Grouper, tilapia, or salmon served with lemon butter sauce.
Grilled Atlantic Salmon
Seasoned and seared with sauteed spinach, mushrooms, and lemon butter dill sauce.
Southern Crab Cakes
Housemade. Loaded with crab and seared with butter. Served with remoulade and fried green tomatoes.
Almond Encrusted Speckled Trout
Gulf caught. Handbreaded and fried with toasted almonds.
PanSeared Rainbow Trout
8 oz rainbow trout from the icy Idaho water. Served with lemon butter and rice pilaf.
Coke
Iced Tea
Lemonade
Sprite
Root Beer
Mountain Dew
Dr. Pepper
Coke Zero
Drinks
Salads
Sweet Spinach Salad
Baby spinach, honey toasted almonds, fresh strawberries, craisins, mandarin oranges, and fried onions.
Southwest Salad
Mixed greens, avocado, black beans, corn, tomatoes, onions, with crispy tortilla strips.
Mighty Cobb Salad
Lettuce greens topped with crumbled bacon, hard boiled eggs, tomatoes, bleu cheese, avocado, and grilled chicken.
Country Chicken Salad
Grilled chicken, black beans, black eyed peas, cheddar cheese, grape tomatoes, and roasted red bell peppers
Italian Bowl
Crisp romaine lettuce, tossed with housemade dressing, olives, parmesan cheese, capers, and pepperoncini.
Southern Caesar Salad
Classic Caesar with vineripe tomatoes, parmesan cheese, crisp romaine, with housemade dressing.
Southern House Salad
Mixed greens, vineripe tomatoes, warm bacon, chopped egg, cheddar cheese, croutons.
Salad Sampler
Housemade chicken salad, pimento cheese, and fresh fruit over a bed of crisp greens.
Hushpuppies
Served with housemade tartar sauce.
Crab Cakes
Four medallions with fried green tomatoes. Served with tangy remoulade sauce.
Bowl Seafood Gumbo
New Orleans inspired. Served with rice and hush puppies.
Boom Boom Shrimp
Crisp, creamy, sweet, and spicy. Served over a bed of greens.
Alaskan Salmon Bites
Honey butter garlic glazed over lettuce greens.
Bowl Vegetable Soup
Loaded with fresh vegetables.
Fried Green Tomatoes
Served with La Caviar.
Texas Ranch Chili
This classic beef chili is the perfect blend of meaty goodness and vegetables. Served with a grilled cheese sandwich.
Pecan Chicken Nuggets
Chicken nuggets white meat chicken breast rolled in Georgia pecan breading and fried. Served with sweet hot sauce over greens.
Starters
Southern Comforts
Vegetable Plate 4
Choose any four 4 sides. Served with your choice of bread.
Sauteed Beef Liver
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Tender calves liver lightly dusted with seasoned flour then grilled. Served with robust onion sauce and garnished with bacon.
Bacon Mushroom Meatloaf
Topped with swiss cheese, bacon, and mushrooms. Served with roasted potatoes.
Red Beans, Rice And Sausage
A Monday tradition in Louisiana. Served with smoked andouille sausage.
Smothered Pork Chop
Slowly roasted boneless pork loin in savory gravy with garlic Irish potatoes and onions.
Fried Chicken Livers
Rolled in seasoned flour and fried crispy. Topped with rich, piping hot bacon onion sauce.
Baked Lasagna
Ricotta, parmesan, and mozzarella cheeses with meat filling and layered pasta.
Country Fried Sirloin
Beef chuck tender, handbreaded in crushed saltines. Served with cream gravy.
Braised Short Rib
Rich flavors of beef slow cooked with notes of espresso coffee and bourbon. Served over Idaho mashed potatoes with demi glaze.
Grilled Meatloaf Cheesy Grits
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Well seasoned ground chuck handformed, baked, then seared on a flat top grill. Served with tomato creole sauce and weisenberger cheddar cheese grits.
HerbRubbed SlowRoasted Prime Rib
Consumer Advisory Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Handcut 14 oz USDA choice cut with horseradish and au jus. Served with two sides and bread.
Vegetable Plate 3
Choose any three 3 sides. Served with your choice of bread.
Chicken Tetrazzini
Tender white meat chicken with pasta, mushrooms, cheddar cheese and more. Baked to golden goodness.
HomeStyle Pot Roast
Forktender, slow roasted for hours. Served with root vegetables.
Poppy Seed Chicken
The classic comfort food. Chicken breast simmering in rich creamy sauce topped with buttery ritz crackers. Served over white rice.
Roast Turkey Cornbread Dressing
Slow roasted, sliced turkey. Served with my grandmothers dressing recipe, giblet gravy, and fresh cranberry sauce.
Southern Fried Chicken
Four pieces of bonein. Buttermilk battered then goldened fried.
Steak Eggs
3 scrambled eggs with cheese, bacon, 6 oz choice sirloin, fresh fruit, with grits or new potatoes.